Head Chef
Company: Barkadas
Location: Charleston
Posted on: February 19, 2025
|
|
|
Job Description:
At Barkadas, we believe great food brings people together. We
are on the lookout for a passionate Culinary Chef to lead our
kitchen and create memorable dining experiences thru our unique
Pacific Island and State-Side dishes for our guests. Key
responsibilities: Craft & Prepare dishes with a focus on quality
and presentation. Develop new menu items and seasonal specials that
highlight fresh, local ingredients Oversee kitchen operations,
ensuring food safety and cleanliness standards are met Train and
mentor kitchen staff to maintain high culinary standards and
efficiency Collaborate with Front-of the-House team to ensure
seamless service and guest satisfaction Manage Food & Labor (BOH)
costs, inventory and order supplies to keep the kitchen fully
stocked Employment Type: Full Time Salary: $45,000 - $55,000 Annual
Bonus/Commission: Yes
Keywords: Barkadas, Charleston , Head Chef, Hospitality & Tourism , Charleston, West Virginia
|
Click
here to apply!
|
